Volcano pizza is hot, hot, hot!
An enterprising gentleman in Guatemala decided to put a fiery volcano to work for him, and bake his pizza.
It’s an idea that probably shouldn’t be copied, but it sure is adventurous, and if we’re to believe chef David Garcia, the intense heat of the (very active) Pacaya volcano lends the pizza a delicious flavor.
For more on pizzas and volcanos: La Soufrière’s eruption: before and after photos and sexy MFing pizza