Epicurious asked 3 chefs to make a milkshake (I think the title was a typo). Once they all made and tasted the milkshakes, a food scientist analysed their creations.
Since 2015, the site has remained mostly ad-free. I post affiliate links from time-to-time but I try to post alternative links where appropriate. I also write most of these blogs myself. If you read this and enjoyed the content you've so far, why not consider pledging to my Patreon.