Panther milk

panther milk

This Spanish delicacy (leche de pantera) originated from the Spanish Foreign Legion in the 1920s. Soldiers mixed any alcohol they had with condensed milk as a substitute for medicinal pain relief and then it became a fashionable drink in the 70s.

Ingredients

  • 5ml of grenadine (optional, for colour)
  • 35ml of rum or brandy
  • 35ml of gin
  • 35ml of condensed milk
  • 100ml of whole milk

Recipe

  1. Put everything in a cocktail shaker
  2. Shake (don’t stir) with ice
  3. Strain into a glass
  4. Lightly dust with cinnamon
  5. Transform into a panther
  6. Step 5 was a joke
  7. But seriously, drink responsibly

You can also buy your own Panther Milk.

See also:

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.